Main Specifications

Scales

Refractive index (nD)
concentration of sucrose, glucose, fructose and invert sugar [%Brix]

Refractive index (nD)
Concentration of sucrose, glucose, fructose and invert sugar [%Brix],
salt content [‰], User-defined

Measurement Range

nD 1.3330–1.4419
0–60 %Brix

nD 1.3330–1.5318
0–95 % Brix

Accuracy

nD ±0.0005
±0.25 %Brix

nD ±0.0002
±0.2 %Brix

nD ±0.00015
±0.1 %Brix

Resolution

nD 0.0001
0.1 %Brix

Temperatur

Temperature Measurement

With integrated temperature sensor Pt100

Temperature Measurement Range

10-40 °C

Temp. Measurement Accuracy

±0.5 °C

Temp. Measurement Resolution

0.1 °C

Further Specifications

Temperature Compensation

10-40 °C

Measurement Period

approx. 1 s

Measurement Prism

Optical glass

Light Source

LED

Wavelength

589 nm

Interfaces

USB

Ip Code

IP65

IP64

IP50

Operating Voltage

1.5 V battery

1,5 V Batterie

9 V battery (mains adaptor incl.)